The rack is held in place just under the lid. It keeps the bags from moving around above the rack. To make it work, you have to fill the container all the way to the top of the rack. I wish it could do the same thing at different levels, so you could put less water in the container. It works, though. Under the rack and water level, the bags can move around freely. I like that the clear container lets me see how much water is in it and where the packets are. Anova 12L
To avoid carrying the entire container to the next sink, use a saucepan or quart container, for example, to extract a few gallons of liquid.If heavier things are putting stress on the container and your body, this should be good for both. A trivet is built into the bottom. It is raised and has ridges, which is hard to explain. I still use a cork pad below for safety. It has a lot of room and a rubber gasket on the top. I'm pretty happy with it.
Purpose-built for sous vide cooking, the Anova Precision Cooker Container was made for sous vide cooking. It has a curved body that allows water to move around well, a silicon-sealed lid, an integrated wire rack, and a raised base. Just chill out, because you are cooking with the best. Plastic is the type of material. EASY TO USE: You can start cooking right away by adding water to your Anova Precision Cooker Container, connecting your sous vide circulator to the container, and setting or clipping your sealed bag of food under the built-in wire rack.
Using the way things move to do magic When you cook food sous vide, the magic happens when you keep the temperature at a certain level. It's important to have even and smooth water circulation because that keeps the temperature of your cooking vessel even and constant. Using a container made by the most well-known brand in the business makes it easy to cook a dish to perfection. some great features and a smaller size. The Anova Precision Cooker Container 12L was made with the idea of sous vide cooking in mind. Its innovative Hemiflow design has smooth, rounded edges that help water flow better and heat water quickly. made in San Francisco, California, and comes with a 5-year guarantee. The Anova App has thousands of free sous vide recipes made by award-winning chefs and home cooks. These recipes can be used by cooks of all skill levels. More than 60 million units have been sold so far, and there are more than 500,000 #AnovaFoodnerds around the world. You could say that people love using Anova to cook. USE WITH ANY SOUS-VIDE:Because the silicon lid collar is flexible, the Anova Precision Cooking Container can be used with almost any "wand" style sous vide circulator. Put a lid on it: With a silicon-sealed lid and food-grade polycarbonate construction, your cook won't let any steam out and will keep as much heat in as possible. So, almost no water will be lost to evaporation, and your sous vide cook will be able to control the temperature even more precisely. There is a container, a lid, and a rack in the set.
